Colombia Carbonic Honey Peach Coferment Edwin Noreña

Very peachy! Extraordinarily juicy peach-like sweetness, floral aromatics, and strong flavors of stone fruits, including peaches, apricots, and nectarines. This is a coffee that will leave a beautiful imprint on your soul.

Edwin Noreña is known among friends as El Alquimista (The alchemist), and this microlot is a testament to his obsessive focus on clarity of flavor using very specific fermentation profiles. This high intervention carbonic fermentation coffee is a testament to his precision and unique sense of flavors.